wordpress stat

Drawing Hands

Lithograph by Dutch artist, M.C. Escher, February, One of four original lithographs that adorn the walls of Don's Digital Café. It is an example of the paradoxical act of "drawing one's self into extistence".

Known as "creating something from nothing", it's what our artists and writers do every day.

Battlestar Galactica

Edward James Olmos as Commander Bill Adama, of Battlestar Galactica.The overall look and feel of our site was inspired by the Syfy channel series, Battlestar Galactica, a reimagining of the original 1978 TV series.

When viewing Battlestar (and the spin-off series, Caprica), if you look closely, you will notice that all publications (including photos) are printed on paper with the corners cut off at 45 degree angles.

This was most likely done as a way to make an advanced, future and alien civiliazation look different than the ours. We want our websites to look different than others, so a lot of the graphic elements and photos have the corners cut off.

Imagination = Creativity

Albert Einstein (1879-1955)"Imagination is more important than intelleigence" ~ Albert Einstein

Laser engraved inscription on the back of Don Cook's iPod.

2010: A Business Odyssey

Keir Dullea ("Dave", from the Motion Pictures, "2001: A Space Odyssey", and "2010: Odyssey Two").Don Cook was fortunate enough to have a Physics teacher in High School who played the movie, "2001: A Space Odyssey", starring Keir Dullea, for his class. This was a life changing experience.

Another life changing experience for Don was the launching of Don's Digital Café in the year 2010.

Keir Dullea also starred in the movie sequel, "2010: Odyssey Two". Both movies were based on novels writen by Arthur C. Clarke, Don's favorite author.

Vertical Panorama

A Vertical Panorama of the Antelope Canyon, Sonoran Desert, Arizona, by Alain Briot.This photo demonstrates the power and magic of light as it enters a camera lens.

It is called a "LIght Dance" by the photographer, Alain Briot.

Powered by Squarespace
Powered by Squarespace

Squarespace is an excellent alternative to Drupal, Wordpress, Silverstripe, Plone, Django, Joomla and other CMS software.

Lean, mean, gaming machine.

Search
PST [UTC-08:00] USA/Tijuana

"Time is the fire in which we burn." ~ Dr. Tolian Soran, Star Trek: Generations

What's New
Social Networks
Twit Cottage

The inspiration for Don's Digital Café came from Leo Laporte and his innovative TWiT Cottage.

Leo (also know as the "Tech Guy") hosts and produces some of the most popular podcasts and netcasts in the world.

Don's Digital Café will be similar to the TWiT Cottage, only with a more hi-tech look (lots of glass, chrome, brushed aluminum, and . . . no wood).

Also, instead of computers (Leo uses Mac minis) hooked up to four different monitors, we use computers (Macs and PeeCees) connected to one large HD monitor using a Quad Splitter.

Like Leo, we will have a presence on YouTube, iTunes, and a ROKU Channel called, "Don's Digital Café".

Graham Kerr

Some of the inpiration for Don Cook's Mini-Max Fusion Vegan Cuisine came from Graham Kerr, also known as the "Galloping Gourmet".

The origin of his "Galloping Gourmet" persona stemmed from a 1967 book that he co-authored with wine expert Len Evans, The Galloping Gourmets. They got their nickname from a 35-day worldwide trek to the finest restaurants around the globe.

During "The Galloping Gourmet's" successful run, Graham became a worldwide sensation, wrote an abundance of cookbooks, and earned two Emmy Award nominations. The series was known for its lighthearted humour, tomfoolery and the copious use of clarified butter, cream and fat.

After his wife Treena's stroke, then heart attack in 1986, Kerr was prompted to create a new style of cooking that he dubbed "Minimax". This new method of food preparation minimized ("Mini") fat and cholesterol, while it maximized ("max") aroma, colour, texture and taste. Just what we do at Bistro 150.

"Minimax" led to the successful Graham Kerr show, originally produced at KING-TV in Seattle in 1990 and 1991, it was later syndicated to local stations and to the Discovery Channel. Minimax also led to three successful cookbooks: "Graham Kerr's Smart Cooking", "Graham Kerr's Minimax Cookbook", and "Graham Kerr's Creative Choices".

In 1995, Graham Kerr appeared in a PBS special with Julia Child called Cooking in Concert: Julia Child & Graham Kerr.

In 2005, he received an Honorary Doctorate in Culinary Nutrition, the first to receive that award in any category. In 2008 he began working on his latest book, “Growing at the Speed of Life” in which he journals his daily encounter with his first ever kitchen garden and beheld a whole new reason for his fabled enthusiasm for creativity and change.

From Our Book Library
Mountain Rose Herbs

Mountain Rose Herbs

How to be a great assistant.

Why do photographers hire assistants? The answer is simple. Two people can get more done than one person, and they can do it in less time. Also, most photographic projects require more than one person. A photographer cannot hold a camera and a reflector at the same time (unless he has extremely long arms).

The above photo is of a studio setup with a light meter in the foreground and studio equipment in the background.

You should be prepared for that fact that photographers hire assistants to do the things they really don't want to do. Digital photos have to be backed up onto hard drives and optical media. Raw photos have to be processed and uploaded to a website. Equipment has to be cleaned.  Lighting equipment needs to be packed and unpacked and set up. Lenses need to be changed. Batteries need to be charged and maintained. The phone has to be answered. Cameras, strobes, umbrellas, lights, reflectors, tripods and monopods all have to be carried and set up. In other words, the photographer hires an assistant so he can do all the fun stuff and doesn't have to do the "not so fun stuff".

That's where you come in!

On your very first day at work, ask your master what he expects of you. He won't trust you with a whole lot at first, but as time goes by and you gain more and more of his confidence, he will give you more and more responsibilities.

Here is a list of things I like to do and another list of things I prefer my assistant take care of: I like to shoot, handle the important telephone calls, do the cooking and juicing, do estimates and invoices, and go on sales calls. I want my assistant to do everything else.

Everything else includes: Making espresso, cleaning up, organizaing and keeping memory cards available, organizing, charging and keeping batteires available. Maintaining an inventory of all necessary equipment and materials, answering the phone and screening calls, cleaning up the studio, taking out the trash, greeting the clients, hanging up their coats, offering them espresso, making them comfortable, setting up the work areas, setting up and striking the set at the end of shoots, moving strobes when necessary, changing backgrounds, turning on and off the full-spectrum lights when needed, and everything else I can think of.

How hard can assisting be? Really hard! Depending on the type of photography your master does, assisting can be physically demanding, emotionally straining, and there can be some very difficult days.

Assisting secrets.

  1. Anticipate! The best assistant I've ever worked with had this uncanny ability to anticipate what it was I needed next. She was amazing! I couldn't count the times that I would look from behind the camera and say "Nicole, I need a ... There she was, standing with her arm stretched out, holding the very thing I was going to ask for. Some how she was able to know what it was that would be needed. That's what makes for a good assistant.
  2. Be really careful with the photographer's stuff.
  3. Never, never be late.
  4. Be absolutly honest at all times.
  5. Be an optimist.
  6. Know when to be quite.
  7. Don't hit on the models or clients.
  8. Never mention another photographer's name.
  9. Know your place.
  10. Always have "lull projects"
  11. Think of yourself as the studio manager.
  12. Watch the photographer's money as if it were your own.

What makes or breaks a photographer's career is his vision. No, not his eyesight, his vision.

I've seen plenty of photographers without much education in photography, make a real nice living in this business.

I have two definitions of vision here, and I think they're both needed for a successful career.

The first definition is the ability to see the "big picture", to know what's important and what's not. This is something we all have to some degree or another, but sucessful photographers have a whole lot more of it than others.

The other type of vision is known as "style", a perspective, a way of looking at things. Developing a personal style is important to make each photographer unique, help them stand out and acquire a visual presence of their own.